Wedding Catering

Wow your wedding guests and impress the in-laws - we’ve got a menu for everyone

When it comes to weddings the possibilities are endless. It’s your chance to curate a day you’ll remember forever, and it’s no small task! There are the big decisions to make, whether you want a traditional white wedding or something a little more intimate. Then there’s the dress, the bouquet, the invitations and everything in-between. But let’s talk about the really exciting bit, the food.

Before we get down to business, there’s one thing that unites all wedding menus big or small. And that’s quality. Here at Fed by Jed we believe in sourcing the best quality local ingredients to make our food sing. It’s a philosophy we bring to all our dishes and will make your wedding menu a winner. Now let’s talk options.

The formal wedding reception dinner

Our first option is a classic for a reason. A sit down dinner brings a certain class and elegance to your reception and shows off your great taste and wine pairing skills to all your nearest and dearest.

Start off with a classic prawn cocktail, or try the honeydew melon wrapped in prosciutto with balsamic glaze (yum). Then move into a more substantial main like the osso bucco and polenta, the vegetable lasagna or the asian marinated pork belly and greens.

Gorgeous grazing tables

Aesthetically you can’t go past a table overflowing with bright fruit, gourmet cheeses and the freshest local produce. Give your wedding guests the opportunity to mingle and show off their best cocktail attire while helping themselves.

Fed by Jed grazing tables are completely customisable so you’ll be able to choose all the greatest hits. Consider artisanal sourdough and dip, gourmet cured meats, tangy pickles and top it all off with some fresh fruit and sweets.

The trendy DIY food station

If the dancefloor is the main event and everyone is keen for a party, why not have some fun with the menu?

Set up a taco bar where guests can choose their own adventure. With beautifully seasoned chicken, steak, mince and crispy fish on offer this is sure to be a hit. Go for hot wings and fries or sticky glazed barbeque ribs with coleslaw. Then offer up some seasonal salads and enjoy!

Wedding day canapés

Finger food and canapés are the perfect options when you’re struggling to narrow down your choices. They’re a classic crowd pleaser, bite-sized morsels that are full of flavour.

Consider prosciutto wrapped figs, goats cheese and red onion tartlets, or mini bruschetta topped with basil pesto, roasted red capsicum and goats cheese. Then there’s the hot options, the mini sweet potato and haloumi fritters, sweet chilli chicken bao buns or the southern style popcorn chicken with aioli. These gorgeous platters are sure to have your guests on the lookout.

It’s not just about the wedding cake, don’t forget about dessert!

You’ll of course want a show-stopping wedding cake, but why not compliment it with a selection of gourmet, bite-sized treats. We guarantee your guests will make room for our desserts.

Picture mini lemon curd tarts, an Italian cannoli with chocolate, custom cupcakes, decadent chocolate truffles and more. Your options are limitless and each as good as the next. Even out the spread with a fruit platter featuring the best local offerings.

For a full list of options, explore our Catering Menu or get in touch. The Fed by Jed team has years of experience catering weddings and events around the Golden Plains region and into Geelong. If you’re curating the perfect country wedding and enjoying the gorgeous greenery of Meredith, Teesdale, Bannockburn or beyond we’ll help you bring your vision to life and create a menu to match. Our menus are completely customisable and we can create a package specially designed for your needs. We’ll work with local wedding venues and wedding planners to help you get the special day of your dreams.

Previous
Previous

How to plan for dietary requirements when catering your wedding

Next
Next

Three course Valentine’s Day Date Menu available for delivery